Cooks & Bakers Kitchen

Pasta 2 Ways: Hands-On Cooking Class
2025-05-23 18:00 - 20:00 (America/Chicago) | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
SOLD OUT Pasta 2 Ways: Hands-On Cooking Class Pasta-Making Cooking Class – For the Love of Pasta!Calling all pasta lovers and curious cooks! Join us for a hands-on pasta-making class where we’ll roll, cut, and cook our way to delicious homemade pasta from scratch. Whether you’re a total beginner or a seasoned foodie, this class is perfect for anyone who loves good food and wants to learn the art of pasta-making in a fun, relaxed setting. What’s on the menu:🍝 Fresh handmade pasta dough🍴 Classic pasta shapes (think tagliatelle, fettuccine, and more!)🧄 Simple, flavorful sauce to bring it all together🥂 Enjoy a complimentary beer or wine upon arrival. Additional for purchase. You’ll leave with new skills, full bellies, and maybe a little flour on your shirt. Come solo, bring a friend, or make it a date night—this is a class you won’t want to miss! $89 per person plus service charge and Tax 🎟 Spots are limited – reserve yours today! CALL TODAY. 605-705-6770 $89.00 per person *** plus tax & service charge Minimum attendance needed to host the class.

Saturday Bake Shop!
2025-05-31 11:00 - 14:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
Every Saturday | 11:00 AM – 2:00 PM Treat yourself to a delightful weekend indulgence at our Saturday Bake Shop! Each week, we feature a complimentary baked good or brunch dish, freshly made and full of feel-good flavor—just for you. ☕ Sip on complimentary coffee drinks crafted to perfection with our Jura automatic coffee machines.🍽️ Enjoy a rotating menu of sweet and savory delights—perfect for sharing, gifting, or keeping all to yourself.🥂 Make it a true brunch moment with $5 Mimosas—bubbly, bright, and just what your Saturday needs. No need to RSVP—just stop by, snack, sip, and savor the good vibes.Let’s make your weekend a little sweeter. See you Saturday!

Saturday Bake Shop
2025-06-07 11:00 - 14:00, 2025-06-21 11:00 - 14:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States

Appetizer Cooking Class: Small Bites, Big Flavors
2025-06-12 18:00 - 20:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
SOLD OUT Join us for an exciting and hands-on cooking class where you’ll master the art of creating mouthwatering appetizers that are perfect for any occasion! Whether you’re hosting a dinner party, planning a holiday spread, or just looking to elevate your everyday meals, this class will equip you with the skills and techniques to make small bites that pack a punch of flavor. In this class, we’ll cover a variety of appetizer styles—from savory dips and spreads to bite-sized finger foods and elegant hors d’oeuvres. Learn how to pair ingredients, use fresh herbs and spices, and create visually stunning platters that will wow your guests. You’ll leave with a set of foolproof recipes and the confidence to prepare appetizers that not only taste amazing but also look impressive on any table. You will not leave hungry! What to Expect: Step-by-step guidance on making a variety of appetizersHands-on cooking experience with personalized tipsTips on presentation and garnishing for a wow-factorTasting of each dish prepared in classEnjoy a complimentary glass of wine or beer, and specialty coffee drinks from our Jura automatic coffee machine.Additional wines & beer for purchasePerfect for beginners or anyone looking to refine their culinary skills! $89 per person *** Plus service charge & taxes

Saturday Bake Shop - Canceled due to a Private Event
2025-06-14 11:00 - 14:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States

Pasta 2 Ways: Hands-On Cooking Class
2025-06-19 18:00 - 20:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
Few seats left call for availability. Pasta-Making Cooking Class – For the Love of Pasta!Calling all pasta lovers and curious cooks! Join us for a hands-on pasta-making class where we’ll roll, cut, and cook our way to delicious homemade pasta from scratch. Whether you’re a total beginner or a seasoned foodie, this class is perfect for anyone who loves good food and wants to learn the art of pasta-making in a fun, relaxed setting. What’s on the menu:🍝 Fresh handmade pasta dough🍴 Classic pasta shapes (think tagliatelle, fettuccine, and more!)🧄 Simple, flavorful sauce to bring it all together🥂 Enjoy a complimentary beer or wine upon arrival. Additional for purchase. You’ll leave with new skills, full bellies, and maybe a little flour on your shirt. Come solo, bring a friend, or make it a date night—this is a class you won’t want to miss! $89 per person plus service charge and Tax 🎟 Spots are limited – reserve yours today! CALL TODAY. 605-705-6770 $89.00 per person *** plus tax & service charge Minimum attendance needed to host the class.

Chef Omar’s Chopped Challenge: A Demonstration Cooking Experience
2025-06-26 18:30 - 20:30 | SD
SOLD OUT Presented by the Former Owner of “Oh So Good” in Garretson andAppearing with Guy Fieri on Diners, Drive-ins and Dives. Step into the fast-paced world of culinary creativity with Chef Omar’s Chopped Challenge, a high-energy cooking demonstration where you’ll witness Chef Omar take on the ultimate kitchen test! Known for his innovative flair and dynamic personality, Chef Omar will wow you with his ability to turn a mystery basket of ingredients into a masterpiece—all while sharing expert tips and tricks you can use at home. What to Expect: The Mystery Basket Reveal: Watch as Chef Omar opens a basket of surprise ingredients and crafts a stunning dish on the fly.Live Cooking Demonstration: Experience Chef Omar’s process in real time, including his approach to ingredient pairing, flavor balancing, and plating like a pro.Audience Interaction: Ask questions, share ideas, and challenge Chef Omar with your culinary curiosities as he works his magic.Tasting Experience: Enjoy samples of Chef Omar’s creations and take home inspiration for your own kitchen experiments.Why Attend? This one-of-a-kind experience is perfect for food lovers, aspiring chefs, and anyone who enjoys the thrill of competitive cooking. Gain insider tips, learn new techniques, and have a front-row seat to the excitement of culinary creativity in action. Details: Event duration: 1.5–2 hours.Includes a tasting of Chef Omar’s final dish and a recipe card for inspiration.Fun for individuals, groups, or team-building events.Don’t miss your chance to witness culinary brilliance and challenge yourself to think outside the recipe book—sign up for Chef Omar’s Chopped Challenge today! $99 per person ***

Appetizer Cooking Class: Small Bites, Big Flavors
2025-07-17 18:00 - 20:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
Few seats left, call for availability. Join us for an exciting and hands-on cooking class where you’ll master the art of creating mouthwatering appetizers that are perfect for any occasion! Whether you’re hosting a dinner party, planning a holiday spread, or just looking to elevate your everyday meals, this class will equip you with the skills and techniques to make small bites that pack a punch of flavor. In this class, we’ll cover a variety of appetizer styles—from savory dips and spreads to bite-sized finger foods and elegant hors d’oeuvres. Learn how to pair ingredients, use fresh herbs and spices, and create visually stunning platters that will wow your guests. You’ll leave with a set of foolproof recipes and the confidence to prepare appetizers that not only taste amazing but also look impressive on any table. You will not leave hungry! What to Expect: Step-by-step guidance on making a variety of appetizersHands-on cooking experience with personalized tipsTips on presentation and garnishing for a wow-factorTasting of each dish prepared in classEnjoy a complimentary glass of wine or beer, and specialty coffee drinks from our Jura automatic coffee machine.Additional wines & beer for purchasePerfect for beginners or anyone looking to refine their culinary skills! $89 per person *** Plus service charge & taxes

🔥 Chef Omar is on a roll — and he’s back tomorrow! 🔥
2025-07-19 15:30 - 16:30 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
🔥 Chef Omar is on a roll — and he’s back tomorrow! 🔥 Join us Saturday 19th from 3:30 PM – 4:30 PM as Chef Omar tests even more recipes for the upcoming Face It Together fundraising event: “Face It in the Fire Chef’s Challenge.” As a returning champion from last year, Chef Omar will take the main stage on November 6, 2025 at The District in Sioux Falls, competing for the Top Chef title! Come Tomorrow to cheer him on, taste his newest creations, and get a preview of what he might bring to the heat of the competition! 🔥🍴

Pasta 2 Ways: Hands-On Cooking Class
2025-07-25 18:00 - 20:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
Pasta 2 Ways: Hands-On Cooking Class Pasta-Making Cooking Class – For the Love of Pasta!Calling all pasta lovers and curious cooks! Join us for a hands-on pasta-making class where we’ll roll, cut, and cook our way to delicious homemade pasta from scratch. Whether you’re a total beginner or a seasoned foodie, this class is perfect for anyone who loves good food and wants to learn the art of pasta-making in a fun, relaxed setting. What’s on the menu:🍝 Fresh handmade pasta dough🍴 Classic pasta shapes (think tagliatelle, fettuccine, and more!)🧄 Simple, flavorful sauce to bring it all together🥂 Enjoy a complimentary beer or wine upon arrival. Additional for purchase. You’ll leave with new skills, full bellies, and maybe a little flour on your shirt. Come solo, bring a friend, or make it a date night—this is a class you won’t want to miss! $89 per person plus service charge and Tax 🎟 Spots are limited – reserve yours today! CALL TODAY. 605-705-6770 $89.00 per person *** plus tax & service charge

Appetizer Cooking Class: Small Bites, Big Flavors
2025-08-08 18:00 - 20:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
Join us for an exciting and hands-on cooking class where you’ll master the art of creating mouthwatering appetizers that are perfect for any occasion! Whether you’re hosting a dinner party, planning a holiday spread, or just looking to elevate your everyday meals, this class will equip you with the skills and techniques to make small bites that pack a punch of flavor. In this class, we’ll cover a variety of appetizer styles—from savory dips and spreads to bite-sized finger foods and elegant hors d’oeuvres. Learn how to pair ingredients, use fresh herbs and spices, and create visually stunning platters that will wow your guests. You’ll leave with a set of foolproof recipes and the confidence to prepare appetizers that not only taste amazing but also look impressive on any table. You will not leave hungry! What to Expect: Step-by-step guidance on making a variety of appetizersHands-on cooking experience with personalized tipsTips on presentation and garnishing for a wow-factorTasting of each dish prepared in classEnjoy a complimentary glass of wine or beer, and specialty coffee drinks from our Jura automatic coffee machine.Additional wines & beer for purchasePerfect for beginners or anyone looking to refine their culinary skills! $89 per person *** Plus service charge & taxes

Free Product Demos and Food Tastings
2025-08-14 16:30 - 18:00, 2025-08-21 16:30 - 18:00, 2025-08-29 16:30 - 18:00, 2025-09-25 16:30 - 18:00, 2025-10-02 16:30 - 18:00, 2025-10-03 16:30 - 18:00, 2025-10-09 16:30 - 18:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
Free Product Demos & TastingsThursdays & Fridays | 4:30 PM – 6:00 PM Join us for a relaxed and delicious evening at Cooks & Bakers Kitchen! Enjoy free product demos, chef-prepared tastings, and explore new kitchen gadgets in action. Sip on complimentary coffee from our Jura machines while sampling bites—and if you’d like, enjoy a glass of wine or beer as you browse. Demos are always free and no RSVP is needed. Bring a friend and make it a flavorful start to your evening!

Pasta 2 Ways: Hands-On Cooking Class Pasta-Making Cooking Class
2025-08-15 18:00 - 20:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States

Free Product Demos and Food Tastings
2025-08-22 16:30 - 18:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
Free Product Demos & TastingsThursdays & Fridays | 4:30 PM – 6:00 PM Join us for a relaxed and delicious evening at Cooks & Bakers Kitchen! Enjoy free product demos, chef-prepared tastings, and explore new kitchen gadgets in action. Sip on complimentary coffee from our Jura machines while sampling bites—and if you’d like, enjoy a glass of wine or beer as you browse. Demos are always free and no RSVP is needed. Bring a friend and make it a flavorful start to your evening! #ChefOmar #CooksAndBakersKitchen #TestKitchen #FreeTasting #SiouxFallsFoodies #FaceItInTheFire #LocalEvents #FoodBattle

🔥 Chef Omar’s Test Kitchen is heating up at Cooks & Bakers Kitchen!
2025-08-24 12:00 - 15:00, 2025-09-06 13:00 - 15:00, 2025-09-20 13:00 - 15:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
Chef Omar is getting ready for Face It in the Fire — a high-energy culinary competition where two chefs go head-to-head on stage, happening November 6, 2025 | 5:30–7:30 PM at The District, Sioux Falls. In preparation, Chef Omar will be spending select days in our kitchen testing out new recipes, experimenting with plating, and best of all — offering free tastings to those who stop in! 👀 Want to watch the magic happen (and taste it too)?🗓️ Follow our calendar for upcoming dates and times to catch Chef in action! #ChefOmar #CooksAndBakersKitchen #TestKitchen #FreeTasting #SiouxFallsFoodies #FaceItInTheFire #LocalEvents #FoodBattle

Free Product Demos and Food Tastings
2025-08-28 16:30 - 18:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
HomeFree Product Demos & TastingsThursdays & Fridays | 4:30 PM – 6:00 PM Join us for a relaxed and delicious evening at Cooks & Bakers Kitchen! Enjoy free product demos, chef-prepared tastings, and explore new kitchen gadgets in action. Sip on complimentary coffee from our Jura machines while sampling bites—and if you’d like, enjoy a glass of wine or beer as you browse. Demos are always free and no RSVP is needed. Bring a friend and make it a flavorful start to your evening!

SOLD OUT 🍴✨ Chef Omar’s Chef Table ✨🍴
2025-09-18 18:00 - 20:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
🍴✨ Chef Omar’s Chef Table ✨🍴📅 Wednesday, September 18 | ⏰ 6:00 – 8:00 PM Join us for an unforgettable evening at Cooks & Bakers Kitchen as Chef Omar presents a specially curated menu featuring his signature creations and culinary specialties. This intimate Chef Table experience is the perfect night out for food lovers looking to enjoy incredible flavors, sip on wine or beer, and shop with exclusive store discounts available only during the event. ➡️ Seating is limited — reserve your spot today and savor the evening with Chef Omar at the table. $99 per person 📍 Cooks & Bakers Kitchen, Dawley Farm Village📞 Call 605-705-6770 to reserve Book Online If minimum attendance is not achieved, ticket will be refunded. No refunds if cancelation is within one week of the class. Tickets are transferable with receipt. Call to make any changes to your reservations.

Free Product Demos and Food Tastings - Cancelled for private event
2025-09-23 08:00 - 17:00, 2025-09-26 16:30 - 18:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States

Pasta 2 Ways: Hands-On Cooking Class - Sold out
2025-09-24 18:00 - 20:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
SOLD OUT Dive into the art of pasta-making in this fun and interactive class, where you’ll create two distinct types of pasta dough and pair them with delicious homemade sauces. Perfect for beginners and pasta enthusiasts alike, this class will leave you with the skills and confidence to craft fresh, flavorful pasta at home. Enjoy a complimentary glass of wine or beer, and specialty coffee drinks from our Jura automatic coffee machine. What You’ll Do: Make Two Pasta Doughs: Learn how to prepare a classic egg-based dough for silky, tender pasta and a versatile semolina dough for rustic, hearty textures.Shape and Cut Pasta: Roll, shape, and cut your dough into iconic pasta forms like fettuccine, tagliatelle, or orecchiette.Create Two Sauces: Whip up two complementary sauces, one rich and creamy and the other vibrant and tomato-based, to pair perfectly with your pasta.Taste and Enjoy: Sit down to enjoy the fruits of your labor, complete with tips on plating and pairing.This hands-on experience is ideal for anyone who loves Italian food and wants to master the essentials of fresh pasta-making. $89 per person ***

Appetizer Cooking Class: Small Bites, Big Flavors - Sold out
2025-09-26 18:00 - 20:00 | Cooks & Bakers Kitchen, 5906 E 18th Street, Sioux Falls, SD, 57110, United States
SOLD OUT! Join us for an exciting and hands-on cooking class where you’ll master the art of creating mouthwatering appetizers that are perfect for any occasion! Whether you’re hosting a dinner party, planning a holiday spread, or just looking to elevate your everyday meals, this class will equip you with the skills and techniques to make small bites that pack a punch of flavor. In this class, we’ll cover a variety of appetizer styles—from savory dips and spreads to bite-sized finger foods and elegant hors d’oeuvres. Learn how to pair ingredients, use fresh herbs and spices, and create visually stunning platters that will wow your guests. You’ll leave with a set of foolproof recipes and the confidence to prepare appetizers that not only taste amazing but also look impressive on any table. What to Expect: Step-by-step guidance on making a variety of appetizersHands-on cooking experience with personalized tipsTips on presentation and garnishing for a wow-factorTasting of each dish prepared in classEnjoy a complimentary glass of wine or beer, and specialty coffee drinks from our Jura automatic coffee machine.Perfect for beginners or anyone looking to refine their culinary skills! Call for reservations today. 605-705-6770
