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UID:3702-1783620000-1783627200@cooksandbakerskitchen.com
SUMMARY:Hands-on Appetizer Cooking Class: Small Bites\, Big Flavors
DESCRIPTION:Join us for an exciting and hands-on cooking class where you’ll master the art of creating mouthwatering appetizers that are perfect for any occasion! Whether you’re hosting a dinner party\, planning a holiday spread\, or just looking to elevate your everyday meals\, this class will equip you with the skills and techniques to make small bites that pack a punch of flavor. In this class\, we’ll cover a variety of appetizer styles—from savory dips and spreads to bite-sized finger foods and elegant hors d’oeuvres. Learn how to pair ingredients\, use fresh herbs and spices\, and create visually stunning platters that will wow your guests. It’s not just appetizers it’s a dining experience. You’ll leave with a set of foolproof recipes and the confidence to prepare appetizers that not only taste amazing but also look impressive on any table. What You’ll Learn Step-by-step guidance on making a variety of appetizersHands-on cooking experience with personalized tipsTips on presentation and garnishing for a wow-factorTasting of each dish prepared in classPerfect for beginners or anyone looking to refine their culinary skills! Click to view our Event Calendar and book your class today! $89 per person ***All prices are per person and do not include 18% service charge & taxes.  Spaces are limited for this intimate culinary event—reserve your seat at the table today.Cooks & bakers Kitchen reserves the right to cancel event if minimum is not reached or intense inclement weather.Cancellation must be received one week prior for a full refund\, tickets are transferable. 
URL:https://cooksandbakerskitchen.com/event/hands-on-appetizer-cooking-class-small-bites-big-flavors-2/
LOCATION:Cooks & Bakers Kitchen\, 5906 E 18th Street\, Sioux Falls\, SD\, 57110\, United States
CATEGORIES:Cooking Classes,Cooking Demos,Food Tastings
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CREATED:20260608T214551Z
LAST-MODIFIED:20260608T215458Z
UID:3699-1783706400-1783713600@cooksandbakerskitchen.com
SUMMARY:Fresh Pasta Workshop
DESCRIPTION:Dive into the art of pasta-making in this fun\, hands-on culinary experience! In this interactive class\, you’ll create two distinct types of pasta dough and pair them with delicious homemade sauces. Perfect for beginners and pasta lovers alike\, this class will give you the skills and confidence to craft fresh\, flavorful pasta at home. Enjoy a complimentary glass of wine or beer\, plus specialty coffee drinks crafted on our premium Jura automatic coffee machines. Additional beverages available for purchase. What You’ll Do: Make Two Pasta Doughs – Learn a classic egg-based dough for silky\, tender pasta and a versatile semolina dough for rustic\, hearty textures. Shape & Cut Pasta – Roll\, shape\, and cut your dough into iconic forms like fettuccine\, tagliatelle\, or orecchiette. Create Two Sauces – Prepare two complementary sauces: one rich and creamy\, the other vibrant and tomato-based. Taste & Enjoy – Sit down to savor your handmade pasta\, complete with plating tips and pairing suggestions. This hands-on experience is ideal for anyone who loves Italian cuisine and wants to master the essentials of fresh pasta-making.  $96 per personService charge and taxes added at checkout. Spaces are limited for this intimate culinary event—reserve your seat at the table today.Cooks & bakers Kitchen reserves the right to cancel event if minimum is not reached or intense inclement weather.Cancellation must be received one week prior for a full refund\, tickets are transferable. 
URL:https://cooksandbakerskitchen.com/event/fresh-pasta-workshop/
LOCATION:Cooks & Bakers Kitchen\, 5906 E 18th Street\, Sioux Falls\, SD\, 57110\, United States
CATEGORIES:Cooking Classes,Cooking Demos,Food Tastings
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