Tarragon Deviled Eggs

Reminiscent of a subtle Bearnaise sauce, these tarragon deviled eggs are extra indulgent. Tarragon, which is slightly sweet, subtly peppery, and kissed with a hint of anise, pairs up with a little tang of apple cider vinegar, making this take on deviled eggs a surprising treat. Get our recipe here: http://ow.ly/y4Wv30sUJSh