Discover how delicious gluten-free cooking can truly be! Join us at Cooks & Bakers Kitchen for a hands-on, chef-led experience in partnership with Gluten Free Please — your trusted source for high-quality gluten-free products.

Whether you’re living gluten-free by necessity or by choice, this class will teach you how to create flavorful, satisfying dishes without compromise. You’ll learn essential techniques, ingredient swaps, and chef tips for achieving perfect texture and taste in every bite.

Please products, gain confidence working with gluten-free flours and blends, and leave with recipes you can recreate at home with ease.

Perfect for anyone managing gluten sensitivities, cooking for loved ones, or simply wanting to expand their kitchen skills.

Seats are limited — reserve your spot and join us for an inspiring, flavor-packed evening!

$99.00 per person plus service charge and tax

• Spaces are limited for this intimate culinary event—reserve your seat at the table today.
• Cooks & bakers Kitchen reserves the right to cancel event if minimum is not reached or intense inclement weather.
• Cancellation must be received one week prior for a full refund, tickets are transferable. 

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