Soups for Supper: Cozy Bowls, Big Flavors

Warm up your evening with a chef-led cooking class all about creating comforting, flavorful soups that are perfect for any night of the week. Whether you’re looking to master classic favorites or explore seasonal ingredients, this class will show you how to turn simple soups into memorable meals for family and friends.

In this cozy session, you’ll enjoy three hearty soups, each paired with freshly baked bread and finished with a sweet dessert. Learn techniques to build deep flavor, balance ingredients, and present your soups beautifully. Step into our welcoming kitchen, cook alongside fellow food lovers, and enjoy the fruits of your labor with a complimentary glass of wine or beer.

What to Expect:

• Step-by-step guidance for creating three hearty soups from scratch

• Hands-on instruction with personalized tips from our chef

• Freshly baked bread and a sweet dessert to enjoy in class

• Sip on a complimentary glass of beer or wine (additional available for purchase)

• Learn plating and presentation techniques to impress family and friends

$85 per person. Service charges and taxes added at checkout.

Spaces are limited for this intimate culinary event—reserve your seat today.
Cooks & Bakers Kitchen reserves the right to cancel the event if minimum attendance is not reached or in cases of intense inclement weather.
Cancellation must be received one week prior for a full refund; tickets are transferable.

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