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Culinary Creativity at Home

Dawley Farm Village at the Roundabout, 5906 E 18th Street
Sioux Falls, SD 57110
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March  21, 2024

Kouign-Amann
Pronounced “queen-a-mahn”, this Brittany-based breakfast pastry is a delightful cross between a sticky bun and a croissant. Buttery and flaky, with caramelized sugar throughout its layers, this recipe is all about technique — and it’s worth the effort!
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Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann
Kouign-Amann

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