Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
This savory galette bursts with seasonal flavor! Rich, sautéed leeks and shaved asparagus are arranged on top of a lemony, roasted garlic, ricotta, and parmesan spread. Wrapped in a flaky crust, this galette is a beautiful and delicious way to celebrate spring!
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Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricottath>
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta
Spring Leek and Asparagus Galette with Roasted Garlic and Lemon Ricotta