Cooks & Bakers Kitchen Cooks & Bakers Kitchen

Culinary Creativity at Home

Dawley Farm Village at the Roundabout, 5906 E 18th Street
Sioux Falls, SD 57110
Menu

Sign up for Updates, Promotions and our Bi-Monthly Newsletter
This field is for validation purposes and should be left unchanged.

October  5, 2023

Pork Ragu with Pappardelle
Hearty and savory, this pork ragu is packed with veggies, and is an easy solution to “what’s for dinner?” An electric pressure cooker shortens the cooking time while still achieving succulent, pull-apart pork. With a few easy prep steps, you’ll find that this recipe over delivers on big flavor!
Featured Products
Pork Ragu with Pappardelle
Pork Ragu with Pappardelle
Pork Ragu with Pappardelle
Pork Ragu with Pappardelle
Pork Ragu with Pappardelle
Pork Ragu with Pappardelle
Pork Ragu with Pappardelle
Pork Ragu with Pappardelle
Pork Ragu with Pappardelle
Pork Ragu with Pappardelle
Pork Ragu with Pappardelle
« September 21, 2023
October 19, 2023 »