Basic Knife Skills for the Home Cook

In addition to our knife sharpening service, we are adding knife skills classes for the home cook. All tools and supplies are provided
Want to spend less time prepping and more time enjoying your meals? This hands-on class provides tips and techniques so you’ll work safely and more efficiently in the kitchen. You’ll learn how to choose the right knife, proper grip and cutting techniques and edge care to keep your blades in tip top shape. Whether you’re new to cooking or looking to sharpen your skills, you’ll leave with practical techniques you can use every time you cook. Let’s get slicing & dicing!
Instructor Bio: Nicole Lyons has over 20 years of experience in the kitchen industry and has worked with multiple cutlery brands. She is a practical home cook who enjoys entertaining, cooking with family and has a real passion for great blades.
This class is the class is sponsored by Wüsthof and attendees will receive a free gift. Additional discounts on cutlery purchases
$40 per person
***All prices are per person and do not include 18% service charge & taxes.
Spaces are limited for this intimate culinary event—reserve your seat at the table today.
Cooks & bakers Kitchen reserves the right to cancel event if minimum is not reached or intense inclement weather.
Cancellation must be received one week prior for a full refund, tickets are transferable