Cooks & Bakers Kitchen Cooks & Bakers Kitchen

Culinary Creativity at Home

Dawley Farm Village at the Roundabout, 5906 E 18th Street
Sioux Falls, SD 57110
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Tomato Soup Secret Ingredient

The next time you cook a batch of tomato soup try swapping out cream for cooked and drained white beans before pureeing the soup. The beans will bring a similar creaminess, increase the savory flavor, and add protein to the soup. We love this trick for tomato soup but it actually works great for most creamy soups!

A Perfect Parchment Paper Fit

Try our pre-folding parchment paper method for a perfect fit in any pan! Tear off the amount of parchment paper needed to line the pan, flip the pan upside down, lay the parchment paper down over the base of the pan and fold the parchment around the bottom of the pan. Sharply fold each corner, remove the parchment, flip over the pan, and pop the pre-folded parchment inside the pan to line it. You should have a perfect fit!

The Perfect Portion of Pasta

You know that hole in the middle of spaghetti spoons? While its main intention is drainage, it can also be used to measure a single serving of pasta! The amount of dry pasta that can fit through that hole is considered to be a perfect portion for one person on many spaghetti spoons.

Keep your garbage disposal clean!

Regular maintenance is important for a garbage disposal’s function and longevity. To keep things fresh, sprinkle 1/4 cup baking soda in the drain, and place 2-3 cups of ice and  
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