Thursday’s Demo – Mixed Berry Crostini

Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

Make these fun and delicious mixed berry crostinis before the summer ends!

Friday’s Demo – Vegetable Noodles with Lemon Vinaigrette

Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

For healthy eats try a spiralizer and make these easy vegetable noodles.  There is a gadget for everything: dicing, slicing, juicing, chopping, stirring, mashing, straining and measuring. Thermometers to heat you  [ more ]

Saturday Bake Shop – Breakfast Pizza and Cookie Cups

Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

Stop in for some breakfast yummies and a specialty coffee.  Breakfast Pizza, Great for any brunch gathering.  Cookie cups are a great summer treat.     

Thursday’s Demo. – Apple Cinnamon Muffins

Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

 Apple season just around the corner and we have a simple and easy recipe.  There is a gadget for everything: dicing, slicing, juicing, chopping, stirring, mashing, straining and measuring. Thermometers to  [ more ]

Friday’s demo – Raspberry Brie Pinwheels

Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

Easy and perfect for dessert or afternoon tea.   There is a gadget for everything: dicing, slicing, juicing, chopping, stirring, mashing, straining and measuring. Thermometers to heat you up and cannon ball  [ more ]

Saturday Bake Shop Sausage Breakfast Pizza – Strawberry Crostini

Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

Sausage Breakfast Pizza Strawberry CrostiniEach Saturday we will prepare simple bake shop recipes that you can taste while shopping in our store. Have a cup of coffee, macchiato, or latte from  [ more ]

Friday’s Demo – Strawberries Stuffed with Boursin Cheese

Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

These savory strawberries are a perfect match of sweet and savory. No one can just eat one. There is a gadget for everything: dicing, slicing, juicing, chopping, stirring, mashing, straining and  [ more ]

Thursdays’ Demo – Cast Iron Spinach Artichoke Dip

Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

Cast Iron Spinach & Artichoke Dip is a perfect oven to table appetizer. There is a gadget for everything: dicing, slicing, juicing, chopping, stirring, mashing, straining and measuring. Thermometers to heat  [ more ]

Thursday’s Demo Strawberries Stuffed with Herbed Boursin Cheese

Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

Try this yummy mix of sweet and savory. There is a gadget for everything: dicing, slicing, juicing, chopping, stirring, mashing, straining and measuring. Thermometers to heat you up and cannon ball  [ more ]

Friday’s Demo Chilled Vegetable Spirals with Lemon Vinaigrette

Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

Chilled vegetable spirals with Lemon Vinaigrette There is a gadget for everything: dicing, slicing, juicing, chopping, stirring, mashing, straining and measuring. Thermometers to heat you up and cannon ball ice trays  [ more ]

Saturday Bake Shop Spicy Sausage Pinwheels and Cinnamon Sugar Cruffins

Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

Perfect breakfast snack to add to you brunch table.  Your family will love this sweet treat for breakfast!  Each Saturday we will prepare simple bake shop recipes that you can taste while  [ more ]