Cooks & Bakers Kitchen Cooks & Bakers Kitchen

Culinary Creativity at Home

Dawley Farm Village at the Roundabout, 5906 E 18th Street
Sioux Falls, SD 57110
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12 events found.

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  • September 2024

  • Sat 7

    Saturday Bake Shop

    September 7, 2024 @ 11:00 am - 2:00 pm
    Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

    Join us on Saturdays for the Bake Shop. Cooking Demo starts at 11:00 am. Sampling begins at 12:00 pmEnjoy coffee drinks from our JURA automatic coffee machines while learning to make our bake goods and brunch dishes sampling them as you shop. 

  • October 2024

  • Fri 11

    Fall Autumn Pies DEMO & Tasting with Chef George Geary

    October 11, 2024 @ 6:00 pm - 9:00 pm
    Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

    Fall Autumn Pies DEMO & Tasting Friday, October 11th, 6:00 pm - 9:00 pmLearn proper pie crusts and fillings that your grandmother never taught you. The flakiest crusts and decadent fillings. Learn the correct techniques to roll out a pie crust quickly and effortlessly. The proper tools are what can make or break your pie-making  [ more ]

    $65
  • Fri 25

    Chef Omar’s Chopped Challenge

    October 25, 2024 @ 6:30 pm - 8:30 pm
    Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

    So many customers have been asking for the Chef's Challenge. Just as on his menu at the former "O So Good" restaurant in Garretson, we challenge Chef Omar to create a special meal with the unknown ingredients set before him. Beer and wine for purchase.Chef Omar specializes in Southern cooking. Previous owner of ‘O’ So Good Restaurant in  [ more ]

    $99
  • November 2024

  • Thu 7

    Designing Charcuterie Boards – Open Table Cooking Class

    November 7, 2024 @ 6:30 pm - 8:30 pm
    Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

    Open table cooking classes available for reservations. Bring guests or come solo and meet new people.Reservations close November 1, 2024Our team will teach you which meats, cheeses, fruits, nuts, and condiments to pair for a scrumptious board, as well as an eye-catching presentation to WOW your guests. Beer & wine for purchase.Call for reservations: 605-705-6770, credit card payment  [ more ]

    $69
  • Fri 15

    Designing Charcuterie Boards – Open Table Cooking Class

    November 15, 2024 @ 6:30 pm - 8:30 pm
    Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

    Open table cooking classes available for reservations. Bring guests or come solo and meet new people. Reservations close November 8, 2024Our team will teach you which meats, cheeses, fruits, nuts, and condiments to pair for a scrumptious board, as well as an eye-catching presentation to WOW your guests. Beer & wine for purchase.Call for reservations: 605-705-6770, credit  [ more ]

    $69
  • Fri 22

    Chef Omar’s Chopped Challenge SOLD OUT

    November 22, 2024 @ 6:30 pm - 8:30 pm
    Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

     Chef Omar’s Chopped ChallengeNovember 22 @ 6:30 pm - 8:30 pmSo many customers have been asking for the Chef’s Challenge. Just as on his menu at the former “O So Good” restaurant in Garretson, we challenge Chef Omar to create a special meal with the unknown ingredients set before him. Beer and wine for purchase.Chef Omar specializes in  [ more ]

    $99
  • December 2024

  • Mon 2

    Chef Napolitano Cooking Class Series Class one:

    December 2, 2024 @ 6:30 pm - 8:00 pm
    Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

    It is an exciting night as we welcome Chef Don Napolitano to our culinary team.Join us for the first class of Chef Napolitano cooking series. Italian wines and cheese pairings, also sampling specialties from future classes in the series. $99 per class , exclusive of tax & service charges.$250 for all 3 classes. 

    $99
  • Mon 16

    Chef Napolitano Cooking Class Series Class Two

    December 16, 2024 @ 6:30 pm - 8:00 pm
    Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

    Join us for the second class of Chef Napolitano cooking series.Italian appetizers from his cookbook " Bella Cocina Old Family Recipes"$99 per class, exclusive of tax & service charges

    $99
  • Fri 20

    Chef Omar’s Chopped Challenge

    December 20, 2024 @ 6:30 pm - 8:30 pm
    Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

    Chef Omar’s Chopped ChallengeDecember 20 @ 6:30 pm – 8:30 pmSo many customers have been asking for the Chef’s Challenge. Just as on his menu at the former “O So Good” restaurant in Garretson, we challenge Chef Omar to create a special meal with the unknown ingredients set before him. Beer and wine for purchase.Chef Omar specializes in  [ more ]

  • Mon 23

    Chef Napolitano Cooking Class Series Class Three

    December 23, 2024 @ 6:30 pm - 8:00 pm
    Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

    This is the final night of our opening series with Chef Napolitano. Italian cooking in 30 minutes. Pasta, sauces, wine pairings.

    $99
  • January 2025

  • Fri 3

    Chef Omar’s Chopped Challenge

    January 3, 2025 @ 6:30 pm - 8:30 pm
    Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

      Chef Omar’s Chopped ChallengeJanuary 3rd @ 6:30 pm – 8:30 pm.  we continue our Chef's challenge series. SJust as on his menu at the former “O So Good” restaurant in Garretson, we challenge Chef Omar to create a special meal with the unknown ingredients set before him. Beer and wine for purchase. $99 per person,  [ more ]

    $99
  • Wed 22

    Chef Omar’s Chopped Challenge

    January 22, 2025 @ 6:30 pm - 8:30 pm
    Cooks & Bakers Kitchen 5906 E 18th Street, Sioux Falls, SD, United States

    Chef Omar's Chopped ChallengeExperience our own version of "Chopped"Customers have been asking for the Chef’s Challenge just as on his menu at the former “O So Good” restaurant in Garretson. We challenge Chef Omar to create a special meal with the unknown ingredients set before him.Reserve your space now!Reserve at 605-705-6770 or Email Joanne@CooksBakers.com

    $99
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