Add to your Hestan cookware collection - 20% off skillet sale. Surprise discounts on additional Hestan open stock cookware. August 29 - Sept. 10

Join us on Saturdays for the Bake Shop. Cooking Demo starts at 11:00 am. Sampling begins at 12:00 pmEnjoy coffee drinks from our JURA automatic coffee machines while learning to  [ more ]

Fall Autumn Pies DEMO & Tasting Friday, October 11th, 6:00 pm - 9:00 pmLearn proper pie crusts and fillings that your grandmother never taught you. The flakiest crusts and decadent  [ more ]

So many customers have been asking for the Chef's Challenge. Just as on his menu at the former "O So Good" restaurant in Garretson, we challenge Chef Omar to create  [ more ]

Open table cooking classes available for reservations. Bring guests or come solo and meet new people.Reservations close November 1, 2024Our team will teach you which meats, cheeses, fruits, nuts, and condiments  [ more ]

Open table cooking classes available for reservations. Bring guests or come solo and meet new people. Reservations close November 8, 2024Our team will teach you which meats, cheeses, fruits, nuts,  [ more ]

 Chef Omar’s Chopped ChallengeNovember 22 @ 6:30 pm - 8:30 pmSo many customers have been asking for the Chef’s Challenge. Just as on his menu at the former “O So Good” restaurant  [ more ]

It is an exciting night as we welcome Chef Don Napolitano to our culinary team.Join us for the first class of Chef Napolitano cooking series. Italian wines and cheese pairings, also  [ more ]

Join us for the second class of Chef Napolitano cooking series.Italian appetizers from his cookbook " Bella Cocina Old Family Recipes"$99 per class, exclusive of tax & service charges

Chef Omar’s Chopped ChallengeDecember 20 @ 6:30 pm – 8:30 pmSo many customers have been asking for the Chef’s Challenge. Just as on his menu at the former “O So Good” restaurant  [ more ]

This is the final night of our opening series with Chef Napolitano. Italian cooking in 30 minutes. Pasta, sauces, wine pairings.

  Chef Omar’s Chopped ChallengeJanuary 3rd @ 6:30 pm – 8:30 pm.  we continue our Chef's challenge series. SJust as on his menu at the former “O So Good” restaurant in  [ more ]